Today, The Julia Child Foundation for Gastronomy and the Culinary Arts announced that Danny Meyer, CEO and Founder of Union Square Hospitality Group, is the recipient of the third annual Julia Child Award. Meyer, the first recipient who is a restauranteur rather than a chef, will receive the Award at the National Museum of American History during a gala on October 26, 2017. The Award is accompanied by a $50,000 grant from the Foundation to Share Our Strength, a food-related non-profit selected by Meyer.
18 07, 2017
Tanya Steel 2017-07-18T13:49:10+00:00
11 07, 2017
9 07, 2017